Clara Luz Learn more about Clara Luz
-
Flavor Profile of Ecuador Clara Luz Estate Washed Bourbon Sidra Coffee Beans - Variety Characteristics
Origin: Ecuador | Region: Loja Province | Estate: Finca Clara Luz | Grower: Serbio Gonzales | Altitude: 1720m | Harvest: 2019 | Variety: Bourbon Sidra | Green Coffee
2023-02-26 Ecuador Clara Luz Estate Washed Sidra Flavor Profile Description Bourbon Sidra -
Brazil COE Champion Fazenda Santa Luzia Yellow Bourbon Natural 92 Points Tropical Fruit Flavor
Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee - Brazil Fazenda Santa Luzia Yellow Bourbon Natural Introduction Estate Overview and Awards Fazenda Santa Luzia is located in Minas Gerais, Brazil's region with the highest production of specialty coffee. In 2013, the coffee grown at Fazenda Santa Luzia, with a score of 92.22, ranked as the highest scoring
2020-04-04 Brazil COE Champion Santa Luzia Fazenda Yellow Bourbon Natural 92 Points -
Brazil's Nossa Senhora Aparecida Estate Yellow Bourbon Natural Process 92 Points Becomes Brazil COE Champion
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Brazil Nossa Senhora Aparecida Estate Yellow Bourbon Natural Process Introduction. Estate Overview and Honors: Nossa Senhora Aparecida Estate is located in the Minas Gerais region of Brazil, which produces the most specialty coffee. In 2013, the coffee grown at Nossa Senhora Aparecida Estate, with 92.22 points, became the highest-scoring coffee
2020-03-07 Brazil Nossa Senhora Aparecida Estate Yellow Bourbon Natural Process 92 Points COE Champion -
How to Brew Brazilian Coffee for Best Taste - Brazilian Natural Yellow Bourbon from Santa Luzia Estate
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Brazilian Santa Luzia Estate Yellow Bourbon Introduction Brazil is the world's largest coffee-producing country, accounting for 34% of global coffee production in 2016. The country offers numerous coffee varieties with inconsistent quality: from large quantities of natural processed Robusta coffees known as conilons to premium specialty beans.
2020-03-20 Brazilian Coffee Brew Best Taste Natural Coffee Beans Santa Luzia Estate Yellow Bourbon -
Panama SHB | Santa Clara Region | Finca Santa Clara Eleta / Finca Eleta | Washed Caturra
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Panama Coffee Bean Recommendations | Panama Mariposa | Finca La Esmeralda Geisha Blue Label. Product Name: Panama Santa Clara Finca Eleta Washed SHB (Panama MC Santa Clara Eleta SHB Washed). Region: Santa Clara
2018-10-09 Panama SHB Tucan Region Finca Eleta Washed Caturra -
What to Do About Fine Powder in Pour-Over Coffee - How to Measure Coffee Grinds
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style) Colombia Tolima La Clara Estate Caturra/Columbia Colombia Coffee - La Clara Estate supremo Country: Colombia Region: Caldas Estate: La Clara Altitude: 1500m Processing method: Washed The beans are uniform in appearance with excellent aroma and rich body. This coffee
2018-11-06 Rubi Yak Lara estate pour-over coffee fine powder what to do how dosage -
How to Adjust Pour-Over Grind Settings for Guatemala Santa Clara Estate Coffee_Santa Clara Estate Introduction
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Origin: Guatemala Coffee Name: Santa Clara Estate Caturra Processing Method: Washed Roasting Level: Medium Roast Elevation: 1750-1850 meters Grinder: Welhome ZD-10 Grind Size: 7.5 Brewing Equipment: Bonavita pour-over kettle + Bonavita four-hole flat-bottom
2018-11-01 Guatemala Santa Clara Valley Estate Coffee Pour-over Grind Settings How to Introduction -
Famous Guatemala Antigua Region Santa Clara Estate Coffee Beans Flavor Profiles Across Different Roast Levels
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What are the different flavor performances of the famous Guatemala Antigua region Santa Clara estate coffee beans at different roast levels? How to brew them? Guatemala coffee was introduced by missionaries in 1750 AD. Later in 1860 AD, Germans expanded the entire production area
2018-08-23 famous Guatemala Antigua region Santa Clara estate coffee different roast levels flavor profiles brewing methods -
Panama's Four Major Coffee Growing Regions: Santa Clara Plantation History, Flavor Characteristics
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Coffee was introduced to Panama in 1780, when Europeans brought in the first batch of Typica trees. Since then, this mysterious and peculiar beverage has conquered the senses of Panamanians, and locals began to cultivate it widely. Panamanian coffee is very smooth, with full, heavy beans
2018-07-20 Panama four major coffee growing regions Santa Clara Tacam Tara -
Panama Illeta Estate Single-Origin Bean Grading, Prices, Green Beans, and Roasting Curves
Professional barista exchange, please follow Coffee Workshop (WeChat public account: cafe_style) Panama Illeta Estate Single-Origin Bean Grading, Prices, Green Beans, and Roasting Curves Panama's main coffee-producing regions include: 1. Boquete Region: This area produces coffee in large quantities with excellent quality, being Panama's region with the highest coffee production and best quality. 2. Volcan Region: This
2017-06-28 Panama Illeta Estate single-origin beans grading prices green roasting curves -
Geisha | Volcán Region Panama's Finca La Mula |
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Volcán Region Panama's Finca La Mula | What are the flavor profiles of Geisha and Catuai varieties processed with honey and natural drying methods? The fame of Finca La Mula cannot be discussed without mentioning an important figure: Graciano Cruz. Perhaps you are already familiar with the status of Graciano Cruz, as he is
2019-03-07 Geisha Panama Volcán Region Flint Estate professional coffee knowledge exchange -
Flavor Profile, Origin, and Brewing Parameters for Panama Eleta Estate Single-Origin Coffee
Professional barista exchange - Please follow Cafe_Style (WeChat official account: cafe_style). Flavor Profile, Origin, and Brewing Parameters for Panama Eleta Estate Single-Origin Coffee. Eleta Estate (also known as Fox Farm) (Caf de Eleta) is located in a small area of the Santa Clara region, just one kilometer from the Costa Rica border, near La Amistad Interna
2017-06-28 Panama Eleta Estate single-origin coffee flavor profile origin brewing parameters -
Panama Illeta Estate Single Origin Coffee Beans: Differences, Distinctions, and Awards
Professional barista exchange, please follow Coffee Workshop (WeChat official account: cafe_style). Panama Illeta Estate Single Origin Coffee Beans: Differences, Distinctions, and Awards. Variety: Caturra. Estate: Illeta Estate. Flavor: Creamy bread, apricot kernel sweetness, rounded acidity. Panama coffee has been the most popular country in Central America for the past 56 years, mainly because of the operations by the Peterson family
2017-06-28 Panama Illeta Estate single origin coffee beans differences distinctions awards -
Panama Illeta Estate Single-Origin Coffee Varieties, Brand Recommendations, and Estate Introduction
Professional barista discussions - Follow Coffee Workshop (WeChat Official Account: cafe_style) Panama Illeta Estate Single-Origin Coffee Varieties, Brand Recommendations, and Estate Introduction Introduction: Coffee was introduced to Panama in 1780, when Europeans brought the first batch of Typica trees. Since then, this mysterious and distinctive beverage has conquered the senses of Panamanians, and locals began to widely cultivate it.
2017-06-28 Panama Illeta Estate Single-Origin Coffee Varieties Brands Recommendations Introduction -
Panama Volcan Region Finca La Piedra | Geisha Gesha, Catuai Varieties with Honey and Natural Processing
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (official WeChat account cafe_style). Panama Volcan Region Finca La Piedra | What are the flavor profiles of Geisha Gesha and Catuai varieties with honey process and natural sun-dried processing methods? The fame of Finca La Piedra is inseparable from a key figure: Graciano Cruz. The status of Graciano Cruz may already be very familiar to many of you. As
2018-10-07 Panama Volcan Region La Piedra Estate Geisha Gesha Catuai Processing -
Panama Eleta Estate SHB Caturra Premium Coffee Beans Growing Conditions Geography Climate Altitude
Panama MC Santa Clara Eleta SHB Washed Country: Panama Grade: SHB Region: Santa Clara Altitude: Average 1600 meters Processing Method: Washed Eleta Estate (Café de Eleta) is located in the small area of Santa Clara region, just one kilometer from the Costa Rica border, near La Amistad International Pa
2017-05-06 Panama Eleta Estate SHB Caturra Premium Coffee Beans Growing Conditions Geography Climate Altitude -
The History, Culture, Stories, and Allusions of Panama Finca Lerida Estate Premium Single-Origin Beans
Professional barista exchanges please follow Coffee Workshop (WeChat official account: cafe_style) The History, Culture, Stories, and Allusions of Panama Finca Lerida Estate Premium Single-Origin Beans RENACIMIENTO Renacimiento is a production region within Chiriqui province, bordering Costa Rica. The region itself is relatively small, so it is not Panama's main characteristic coffee-producing region.
2017-06-28 Panama Finca Lerida Estate Premium Single-Origin Beans History Culture Stories Allusions -
Panama Coffee Introduction to Panama Eleta Estate Panama Eleta Estate Washed Coffee
Professional Coffee Knowledge Exchange More Coffee Bean Information Please Follow Coffee Workshop (WeChat Official Account cafe_style) Panama MC Santa Clara Eleta SHB Washed Panama Eleta Estate Washed Country: Panama Grade: SHB Region: Santa Clara Altitude: Average 1600m Processing Method: Washed FrontStreet Coffee's pour-over Panama Eleta. 15g coffee grounds,
2019-12-07 Panama Coffee Estate Introduction Washed Professional -
A Century of Legendary Hartmann Estate: Bird-Friendly Certified Wine Process Coffee Beans - How to Brew for Perfect Flavor?
Hartmann Coffee: A Harmony with Nature's Environment. Finca Hartmann is a third-generation family business located in Santa Clara, Renacimiento. It consists of two farms - Santa Clara Finca Hartmann and Ojo de Agua - situated between 1,300 to 2,000 meters above sea level, with nearly 100 hectares of forest protection area adjacent to Parque Nacional de L
2021-07-29 century legend Hartmann estate bird-friendly certification wine process coffee beans brewing -
The Story of Finca Santa Teresa Estate: Panama's Santa Clara Coffee Region
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Panama coffee estate - Finca Santa Teresa's beans have always been the focus of coffee enthusiasts' attention. Their consecutive award-winning performance in 2017 included impressive 5th and 15th place finishes. This consistently acclaimed coffee certainly deserves a thorough introduction! Santa Teresa
2018-07-09 Panama Tucarla Coffee Region Finca Santa Teresa Estate